Almost 300 types of cheeses will be on offer to market visitors in Beaconsfield this weekend, as the annual food event rolls back into town.
The Cheese Makers Market will be open from 9am until 5pm tomorrow (Saturday) in the Old Town, with a variety of cheeses, chutneys and biscuits available.
As well as being open to shoppers, residents and other visitors will also be invited to get involved in some of the classes, which also include classes on pairing wines with cheese.
For more information, visit www.cheesemakersmarket.com
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