A Marlow restaurant has launched a brand-new dining experience, to try and keep in line with the Government’s latest guidelines.

The Marlow Bar & Grill, which is on the town’s high street, has come up with the ‘Sexy Six’ initiative to help customers enjoy dining out during the current pandemic.

The idea is to keep in line with the Government’s latest guidelines in not being in a group of more than six people when attending restaurants, pubs, cafes, and other eateries.

The ‘Sexy Six’ plan will see diners get a complimentary glass of chilled Champagne Eugène III Brut NV on arrival, before being taken to their dining space which is in the restaurant’s lounge.

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The experience will include a four-course meal.

The food will include some of the restaurant’s most popular dishes such as baby back ribs with soy, mirin, and lime, and Isle of Man scallops served with chorizo, broccoli, and romesco for starters.

Bucks Free Press:

Where the 'Sexy Sixes' meals will be eaten

For mains, customers can choose from a slow roast crispy duck with pak choi, broccoli, honey, and sesame, roast lamb rump served with creamed potato, spinach, broad beans, peas, and mint, or sea bass served with tikka spices.

Desserts include classics such as chocolate fondant, baked New York cheesecake, apple and blackberry crumble; with coffee and chocolate truffles completing the meal.

The restaurant also confirmed that they have a new weekend brunch menu and that their 2Go delivery car has arrived.

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The car will be used to deliver takeaways to those in Marlow, as well as the surrounding areas.

For further information or to make a reservation visit, https://therestaurantbarandgrill.com/our-restaurants/marlow/.

To see the whole menu, visit https://therestaurantbarandgrill.com/sexy-six/.